|Living cost||US$ 360 per month|
|Student population||Small (1,000 or less)|
About Academy of Pastry Arts Malaysia
The Academy has 7 specialized kitchens with the latest equipment, dedicated for baking, chocolate making, cake-designing and sugar art. The various and extensive facilities make them the best equipped pastry academy in Malaysia. They have a total area of approximately 8000 square feet where students are provided excellent equipment and the best ingredients to work with.
The Academy of Pastry Arts is located in a central location with several hotels, restaurants, shopping malls and entertainment parks nearby. It is only a 15-minute train ride from the heart of Kuala Lumpur. The area is very vibrant, with several colleges nearby, catering to students of all nationalities and walks of life. Academy of Pastry Arts Malaysia is easily reached by all public transport. Students can travel by LRT train and exit at Asia Jaya LRT station. The academy is within 10 minutes walking distance.
Should students require accommodation, the team at the Academy is happy to assist in finding a suitable accommodation nearby the Academy. Students have an option on whether to go with short term or long term accommodation of choice. Condominiums and service apartments nearby are PJ 8 Service Apartment and Condominium, Amcorp Service Apartments and Vista Angcasa Condominium.
- Program covered is 90% in the kitchen
- World class chefs faculty
- Complete hands on training
- Personal attention and guidance to individual students mature and professional pastry atmosphere
- Best equipment’s and ingredients
- Biggest visiting guest chefs faculty in Asia & Middle East
- Professional tours to hotels
- Career guidance to students for internships and jobs in industry
- Reliable partners and sponsors from industry
A team of award winning chefs has grown to a faculty of many renowned chefs who are MOF, Asia pastry Champion chefs & National pastry champions. 4 of the chefs team have been recognized as first 4 in the world Pastry cup competitions in France. The pastry chefs lead demonstrations on the premises and around the country for pastry school, pastry schools and corporate companies. All the chefs are recognized and have reputation with lots of experience in hands on training & to groom the best ready to perform students.