National Diploma in Food, Nutrition and Health

College of Agriculture, Food And Rural Enterprise
Enniskillen, United Kingdom
Qualification
Diploma
Study mode
Full-time
Duration
2 years
Intakes
January April September
Tuition fee (local)
USD 35,640
Tuition fee (foreign)
Information not available

Entry Requirements

  • Normally four GCSE Grade Cs or above including English, Mathematics and Science.

Curriculum

Core:

  • Food microbiology
  • Health promotion
  • Human nutrition
  • Introduction to sports nutrition
  • Introductory science for food technicians
  • Quality assurance

Additional:

  • Consumer behaviour
  • Diet and health
  • Food and the media
  • Food chemistry
  • Food in society
  • Food product development
  • Food safety
  • Food science for the technician
  • Human anatomy and physiology
  • ICT and food management information systems
  • Introduction to food manufacture
  • Operational management
  • Using your senses

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