Diplôme de Boulangerie
| Duration | 6 months |
| Study mode | Full-time |
| Tuition (Local students) | $ 13,814 |
| Tuition (International students) | $ 15,460 |
- Intakes
- January, April, July, October
Sunway Le Cordon Bleu Institute of Culinary Arts
Selangor, Malaysia
| 4 | Undergraduate programs | |
| 0 | Postgraduate programs |
Courses (4)
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Diplôme de Pâtisserie
Course Statistics Duration 9 months Study mode Full-time Tuition (Local students) $ 23,193 Tuition (International students) $ 24,840 - Intakes
- January, April, July, October
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Diplôme de Cuisine
Course Statistics Duration 9 months Study mode Full-time Tuition (Local students) $ 23,960 Tuition (International students) $ 26,412 - Intakes
- January, April, July, October
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Grand Diplôme
Course Statistics Duration 9 months Study mode Full-time Tuition (Local students) $ 43,789 Tuition (International students) $ 45,196 - Intakes
- January, April, July, October
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