About this course
For those considering a career in the hospitality industry as a Chef working in a professional kitchen. The Professional Chef Diploma has been the starting point for many top chefs in the industry.
Note: Please contact the college directly for information on tuition fees.
- Four GCSE passes, two at grade D or above.
- You may be asked to sit assessment tests.
- You should be able to demonstrate a keen interest in professional Cookery.