Associate in Applied Science - Culinary Arts

York County Community College
United States
Qualification
Associate Degree
Study mode
Full-time
Duration
2 years
Tuition fee (local)
Information not available
Tuition fee (foreign)
Information not available

Curriculum

  • Introduction to Culinary Arts
  • Foodservice Sanitation
  • Foundational Culinary Techniques
  • Principles of Nutrition
  • Culinary Operations I
  • Baking, Pastry and Desserts
  • Garde Manger
  • Advanced Culinary Arts
  • Culinary Operations II
  • Old World Cuisine or CUL 264 New World Cuisine

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