BSc - Hospitality Management

Thomas College
United States
Qualification
Bachelor's Degree
Study mode
Full-time
Duration
4 years
Intakes
August January
Total tuition fee (local)
Contact the university / college
Total tuition fee (foreign)
Contact the university / college

Entry Requirements

  • Complete an approved English language exam with a minimum of the following: TOEFL Internet-based test score of 72 or IELTS test score of 5.5.
  • Satisfy an alternate English language requirement: completed undergraduate study at an approved US institution, completed undergraduate study in the following English speaking countries: Australia, Canada, Ireland, New Zealand, South Africa, or the UK.

Curriculum

  • Composition I
  • Principles of Marketing
  • Foundations of Quantitative Analysis: Mathematics, Research,
  • Intro to the Hospitality Industry
  • First Year Experience
  • Management Principles
  • Composition II
  • Math for Business & Economics
  • Psychology or Sociology Elec
  • Computer Elective
  • Principles of Accounting I
  • Management of Food and Beverage Operations
  • Microeconomics
  • Statistical Inference and Decision Making
  • Humanities or Philosophy Elec.
  • Principles of Accounting II
  • Humanities or Philosophy Elec.
  • Macroeconomics
  • Public Speaking
  • Business Communications
  • Managerial Accounting
  • Human Resource Management
  • Room Division Management
  • History or Political Science Elec.
  • Literature Elective
  • Business Finance
  • Services Marketing
  • Psychology or Sociology Elec
  • Hotel and Restaurant Management
  • Law of the Work Place
  • Hotel and Restaurant Management Proficiency Examination
  • Business and Management Policy
  • Business Law
  • Event Planning and Management
  • Liberal Arts Elective
  • Science Elective
  • Business Ethics
  • Senior Seminar in Management
  • Tourism and Travel
  • Undergraduate Elective

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