Duration
2 years
Intakes
Aug Jan
Study mode
Full-time
Other costs
Other costs apply

About this course

The Associate in Applied Science Degree in Restaurant Management is for those who have an interest in pursuing a career in the restaurant management industry. Graduates will be prepared for managerial, supervisory or ownership positions which require skills in culinary arts and business practices. This program focuses on food service and lodging management. Full time students should be able to complete the program in four semesters. 

Entry Requirements

  • TOEFL: 71 (internet-based), 197 (computer-based), or 530 (paper-based).