HND Hospitality Management
Course overview
| Qualification | Diploma |
| Study mode | Full-time |
| Duration | Data not available |
| Intakes | |
| Tuition (Local students) | Data not available |
| Tuition (Foreign students) | Data not available |
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Admissions
Intakes
Fees
Tuition
- Data not available
- Local students
- Data not available
- Foreign students
Estimated cost as reported by the Institution.
Application
- Data not available
- Local students
- Data not available
- Foreign students
Student Visa
- Data not available
- Foreign students
Every effort has been made to ensure that information contained in this website is correct. Changes to any aspects of the programmes may be made from time to time due to unforeseeable circumstances beyond our control and the Institution and EasyUni reserve the right to make amendments to any information contained in this website without prior notice. The Institution and EasyUni accept no liability for any loss or damage arising from any use or misuse of or reliance on any information contained in this website.
Entry Requirements
At least 18 years of age
4 GCSEs (including English and Maths) or 120 UCAS points – or equivalent qualification
Mature students without the above qualifications will be considered according to their aptitude, experience, and qualifications.
IELTS 5.0 or equivalent
Curriculum
The Contemporary Hospitality Industry
Rooms Division Operations
Food & Beverage Operations
Finance for the Hospitality Industry
The Travel & Tourism Sector
Marketing for the Hospitality Industry
Quality Management in Business
Customer Service
The Developing Manager /Employability Skills
Human Resource Management for the Service Industry
The Entertainment Industry & Venue Management
New product development for food
Hospitality Contract & Event Management
Tour Operations management
Research Project