Bachelor in Nutrition (Hons)

Course overview

Statistics
Qualification Bachelor's Degree
Study mode Full-time
Duration 4 years
Intakes
Tuition (Local students) $ 17,506
Tuition (Foreign students) $ 23,287

Admissions

Intakes

Fees

Tuition

$ 17,506
Local students
$ 23,287
Foreign students

Estimated cost as reported by the Institution.

Application

$ 21
Local students
$ 128
Foreign students

Student Visa

$ 512
Foreign students

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Entry Requirements

  • Pass STPM/A-Level with a pass in 2 subjects and minimum 2.50 CGPA, and a credit in one of the Science subjects at SPM level;
  • Pass Ministry of Education(KPM) Matriculation in the Sciences field with minimum CGPA of 2.50;
  • Pass Foundation programme in the Sciences field from any higher learning institution with minimum CGPA of 2.50;
  • Pass The South Australian Matriculation (SAM) with minimum of 65% - 70% aggregate or TER/UAI 75;
  • Pass Canadian Pre-University Programme (CPU) with minimum of 80% aggregate
  • Diploma in relevant field with a minimum CGPA of 2.50
  • Pass Unified Examination Certificate (UEC) with at least grade B in 5 subjects
  • Other equivalent qualification recognised by the Malaysian Government. 

Curriculum

Core: 

  • Basic Nutrition
  • Human Physiology
  • Food Microbiology
  • Biochemistry
  • Nutritional Communication and Counselling
  • Nutritional Biochemistry
  • Nutrition Through Life Cycle
  • Assessment of Nutritional Status
  • Food and Nutrient Analysis
  • Nutrition & Immunology
  • Clinical Nutrition
  • Contemporary Issues in Nutrition
  • Community Nutrition Research Project

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