BA - Culinary Arts

Letterkenny Institute of Technology
Donegal, Ireland
Qualification
Bachelor's Degree
Study mode
Full-time
Duration
3 years
Intakes
September
Total tuition fee (local)
USD 10,932
Total tuition fee (foreign)
USD 33,635

Entry Requirements

Any applicant applying based on non EU awards/qualifications must apply directly to the International Office at LYIT.  In order to be considered for entry international applicants must present:

  • A qualification that is recognised as being equivalent to a Level 5 Irish qualification.
  • An IELTS qualification of 5.5 minimum.

Curriculum

Compulsory

  • Culinary Fundamentals
  • Bakery & Pastry
  • Learning to Learn
  • Desktop Publishing & Business Maths
  • Hospitality Food and Beverage Operations
  • Culinary Operations
  • Communications
  • Information Technology and Descriptive Statistics
  • Culinary Techniques, Nutrition & Science
  • International Cuisine
  • Food and Beverage Cost Control
  • Culinary Events & Promotions
  • Business Law and Ethics
  • Bakery and Desserts
  • Management and Organisational Behaviour
  • Seafood Processing and Culinary Practice
  • Accounting Practice
  • Food Marketing

Elective

  • Gastronomy
  • French Language and Culture 1
  • Semester Abroad (Eramus, US)
  • Internship
  • Classical and Contemporary Cuisine
  • Pastry and Confectionery
  • Advanced Beverage Studies
  • Hospitality Management Information Systems
  • Budgets, Pricing and Cost Control
  • Food and Beverage Management
  • Business Environment
  • Applied Economics
  • Classical and Contemporary Cuisine
  • Pastry and Confectionery
  • Semester Abroad

Share this