Master of Food Studies (Advanced)

University of Queensland
Australia
Qualification
Master's Degree
Study mode
Full-time, Part-time
Duration
18 months
Intakes
November
Tuition fee (local)
USD 24,806
Tuition fee (foreign)
USD 36,662

Entry Requirements

  • A four-year bachelor degree in food science or a relevant discipline.

Curriculum

  • Agricultural Research Methodologies
  • Food Packaging 1
  • Food Safety & Quality Management
  • Principles of Food Preservation
  • Food Chemistry & Analysis
  • Food Commodity Science I (Animal Products)
  • Food Sensory & Physical Assessment
  • Advanced Food & Agricultural Science
  • Food Product and Process Designs
  • Food Processing Technology
  • Professional Experience
  • Food Microbiology
  • Designs of Factorial Experiments
  • Nutrition & Health
  • Evidence in Public Health Nutrition
  • Introduction to Epidemiology
  • Technologies for the Food & Fibre Sector
  • Postgraduate Advanced Topic I
  • Postgraduate Advanced Topic II
  • Agribusiness Value Chain Management

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